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Artisan Bakery · New Catton

The Crusty Corner Artisan bakery in New Catton, Norwich

Closed · opens tomorrow 6am Hygiene 5 – Very good NR3 4RA
Get directions See the menu
The Crusty Corner – artisan bakery in New Catton, Norwich
Artisan Bakery bakes
Artisan Bakery bakes
Artisan Bakery bakes

Opening hours

Wed 21:14
Closed · opens tomorrow 6am
Monday6am – 3pm
Tuesday6am – 3pm
Wednesday Today6am – 3pm
Thursday6am – 3pm
Friday6am – 3pm
Saturday6am – 12pm
SundayClosed

Open 6 days · about 51 hours a week. Bank holiday hours may differ.

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About this bakery

About The Crusty Corner

Looking for an artisan bakery in New Catton, Norwich? The Crusty Corner is at 38 Bell Road, NR3 4RA. Expect craft-led baking rather than mass-produced lines.

Doors are open on 6 days each week (it shuts on Sunday). It opens as early as 6am, handy for a pre-work loaf or coffee. At its most recent food hygiene inspection on 29 May 2025, Norwich City gave the business a rating of 5 out of 5 – the highest mark on the scale.

Rail links are some distance away – Norwich station is about 1.2 mi off – so plan to drive, cycle or catch a local bus. The nearest alternative is 0.4 mi away, with 8 other bakeries within 3 km. From central Norwich it is roughly 1.1 mi away.

Information from OpenStreetMap, the Food Standards Agency and our own research. Suggest an edit.

What's on the counter

Menu highlights

Typical bakes for an artisan bakery like this, with indicative prices.

Full menu

Sourdough & Loaves

  • Olive and rosemary sourdoughVVG£6.30Kalamata olives and fresh rosemary folded through a crisp-crusted white sourdough.
  • Heritage grain tinVVG£6.45Tin loaf made with British heritage wheat, milled locally for rich flavour.
  • Rye and caraway loafVVG£5.65Dark, moist rye bread scented with caraway, excellent with smoked fish or cheese.

Viennoiserie

  • Morning bunV£3.05Croissant dough rolled with orange zest and cinnamon sugar, baked in a muffin tin.
  • Ham and cheese croissant£5.05Croissant filled with smoked ham, Gruyère and a little Dijon mustard.
  • Seasonal fruit danishV£3.95Flaky laminated pastry with vanilla custard and whatever fruit is in season.

Seasonal Bakes

  • Strawberry and elderflower tartV£4.40Summer strawberries over elderflower cream in a sweet shortcrust case.
  • Hot cross bunV£2.00Spiced fruit bun with candied peel and a piped cross, available around Easter.
  • Pumpkin spice morning bunV£4.10Autumn bun with roasted pumpkin, warming spices and maple glaze.

Usually busy

Estimate
6am9am12pm3pm6pm

Modelled from typical footfall for artisan bakerys and this shop's opening hours – not live data.

Food hygiene rating

5 – Very good

Inspected29 May 2025
Local authorityNorwich City
Food handlingVery good
Cleanliness & premisesGood
Food safety managementGood

Source: Food Standards Agency. A rating reflects hygiene standards on the day of inspection.

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Photos

The Crusty Corner photo 1The Crusty Corner photo 2The Crusty Corner photo 3The Crusty Corner photo 4

The first photo comes from the business; others are illustrative.

Getting there

StationDistanceWalk
Norwich Rail1.2 mi30 min

Full directions & map

Questions about The Crusty Corner

What are The Crusty Corner's opening hours?

Monday: 6am – 3pm; Tuesday: 6am – 3pm; Wednesday: 6am – 3pm; Thursday: 6am – 3pm; Friday: 6am – 3pm; Saturday: 6am – 12pm; Sunday: Closed. Hours can change on bank holidays, so check before a special trip.

Is The Crusty Corner open on Sundays?

No, The Crusty Corner is closed on Sundays according to the hours we hold.

What time does The Crusty Corner open?

The earliest opening time in the week is 6am. On Monday it is 6am – 3pm.

Where is The Crusty Corner?

The Crusty Corner is at 38 Bell Road, New Catton, Norwich NR3 4RA. Use the map on this page or the Google Maps, Apple Maps or Waze buttons for turn-by-turn directions.

What is the nearest station to The Crusty Corner?

Norwich is the closest, about 1.2 mi away – roughly a 30-minute walk.

What food hygiene rating does The Crusty Corner have?

It holds a rating of 5 – Very good, from an inspection on 29 May 2025 by Norwich City. Ratings are published by the Food Standards Agency.

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